Spinach Berry Salad

 

Serves 4

Ingredients

• 4 packed cups torn fresh spinach
• 1 cup sliced fresh strawberries
• 1 cup fresh, or frozen, blueberries
• 1 small sweet onion, sliced
• 1/4 cup chopped pecans, toasted
• Salad Dressing
• 2 tablespoons white wine vinegar, or cider vinegar
• 2 tablespoons balsamic vinegar
• 2 tablespoons honey
• 2 teaspoons Dijon mustard
• 1 teaspoon curry powder (can be omitted)
• 1/8 teaspoon pepper

Directions

In a large salad bowl, toss together spinach, strawberries, blueberries, onion and pecans. In a jar with a tightfitting lid, combine dressing ingredients. Shake well. Pour over salad and toss to coat. Serve immediately.